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magazine

Remembering the Little Chef

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I loved visiting a Little Chef restaurant. An Olympic Breakfast was a thing of beauty, especially if you were heading back home after an exhibition. Obviously, this wasn't always prefect; it was in the car park of one of these establishments that someone broke into our van and stole my stockbox,...

Coal, steam and Deltics in the August BRM

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There's more practical Phil in August's issue of BRM than we've seen in the last few months. I start by showing how to add coal to a coaling stage. It's the same process as adding coal to a locomotive tender, something anyone can do to produce an immediate upgrade to their models. Diesel fans...